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The Red Lion Special 2 or 3 Course Lunch
Served Monday - Friday 12pm-7pm
Starter & Main or Main & Dessert
2 Course for £16.95, 3 Course for 20.95
Starter
Soup of the day
Chicken liver pate, red onion marmalade and toast
Homemade potato skins with garlic mayo (v)
Thai Spiced Fishcakes with chilli dressing
White Bait served with a tartar sauce dip
Main
Homemade corned beef pie with mash or chips, peas and gravy
Roast Chicken served in a giant Yorkshire pudding
Goats Cheese risotto
Sausage Casserole served with mash potato
Pan fried sea bass served with crushed new potatoes and lemon and chorizo butter
(Please ask to see our dessert board)
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